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全美风味流行趋势 ­—来自福克斯北美的海岛灵感合集

Visit: Date:2018/6/13 10:36:34

What’s trending in USA? 

–The Island Inspirations Collection from Fuchs North America

全美风味流行趋势 —来自福克斯北美的海岛灵感合集

In introducing the collection, Shannon Cushen, Fuchs North America’s director of marketing, explained the strategy behind the collection. “Caribbean, Filipino and Hawaiian foods and flavors have been trending recently, due to adventurous consumers with a curiosity about foods from faraway places. Especially during stressful times, consumers are looking for an escape. Our newest collection will transport consumers to a tropical paradise, one bite at a time,” she observes.



Caribbean Style Coconut Curry Milkshake Seasoning

Inspired by a popular Filipino condiment, we’ve joined slightly sweet banana with flavorful tomato, sweet-scented spices, aromatic garlic and a hint of vinegar for an exciting snack seasoning for chips, popcorn or nuts.

Chef Recipe:

 · Combine 1 Tbsp. Caribbean Coconut Curry Milkshake Seasoning with 1 cup ice cream and ½ cup milk.



Filipino Style Banana Ketchup Snack Seasoning

Inspired by a popular Filipino condiment, we’ve joined slightly sweet banana with flavorful tomato, sweet-scented spices, aromatic garlic and a hint of vinegar for an exciting snack seasoning for chips, popcorn or nuts.

Chef Recipe:

 · Apply topically to chips at 8%-12%, or as desired.



Hawaiian Style BBQ Turkey Burger Seasoning

A perfect combination of sweet, tangy and smoky...we mixed tart and juicy pineapple with rich molasses, savory onion and garlic, aromatic spices, bright vinegar and just a little smoke for a sensational seasoning that’s sure to please the crowds!

Chef Recipe:

 · Combine 1-2 Tbsp. Hawaiian Style BBQ Turkey Burger Seasoning with 1 pound ground turkey.

 · Shape into patties and allow to sit covered in the refrigerator for at least 2 hours.

 · Grill over medium heat until reaching an internal temperature of 165°F.



San Juan Style Sofrito Dip Seasoning

Slightly different from a sofrito that you might find in the Mediterranean or Italy, in Puerto Rico you are apt to find that sofrito is made with an enticing blend of roasted bell peppers, savory onion and garlic, and finished with a touch bright jalapeno and cilantro. We’ve used this as inspiration to create a seasoning to be added to sour cream for a seriously addictive dip!

Chef Recipe:

 · Combine 4 Tbsp. San Juan Style Sofrito Dip Seasoning with 16 ounces of sour cream.

 · Cover and refrigerate at least 2 hours, for best result let sit overnight.


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